1-Heat oven to 375°F. Pour melted butter into ungreased glass baking dish. Cut the rolls into pieces, place pieces over butter in dish. 2-Beat eggs, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans. 3-Bake until golden brown. Cool for 15 minutes. 4-Sprinkle with powdered sugar, and with maple syrup.