• Penne pasta.
• Olive oil.
• Chicken tenders (not breaded), cut into 1-inch pieces.
• Broccoli cuts, thawed.
• Alfredo pasta sauce.
• Shredded mozzarella cheese.
1-Heat oven to 350°F.
2-Cook pasta as directed on box; drain.
3-Meanwhile, in nonstick skillet, heat olive oil over medium-high heat. Add chicken, salt and pepper; cook until chicken is no longer pink. Add pasta, broccoli and Alfredo sauce; carefully stir until well blended.
4-Spoon pasta mixture evenly into ungreased glass baking dish; sprinkle with cheese.
5-Bake for about 30 minutes or until cheese is thoroughly heated or melted.
Your Alfredo Penne Pasta is almost ready.
Spread the chicken pasta mixture in the baking dish, move chicken and broccoli chunks around to be sure they’re evenly distributed and serve.
Your Delicious Penne Pasta is Ready for you to Enjoy.